Monday, April 15, 2024

Community Services Employees Recognized During Employee Appreciation Week

The City of Southlake celebrated Employee Appreciation Week during February 13- 17 and several Community Services employees were recognized with city-wide awards.

Our mission at the Community Services Department is to create world-class experiences and the following employees go above and beyond every day to live that mission. We are very proud to work with such dedicated and exemplary teammates.

Values Award: Innovation
Our Fitness Supervisor, Jake Coldren won the Innovation Award for his outstanding work coordinating the Fit City Challenge! Check out this video to learn more about his awesome efforts.

EAW FY2023_Jake Coldren 02

Values Award: Integrity
Hospitality and Sales Assistant Malia Belk embodies integrity in everything she does, especially when reconciling p-cards. Her commitment to safeguarding city resources makes her an excellent asset to the team!

EAW FY2023_Malia Belk 02

Values Award: Teamwork
The Water Meter Reading Team earned the Teamwork award for replacing over 8,000 endpoints in water meters throughout the City. While this was a multi-department effort, our Parks team jumped in to help deliver this monumental project!

EAW FY2023_Water Meter Reading Team 02

Director’s Award: Community Services
Parks Supervisor Terry Lee received this year’s Director’s Award for the Community Services Department. A hard-working Parks professional, Terry lives the Southlake Way values every day. He is a reliable team member and supervisor that takes tremendous pride in his work. You can see his commitment to excellence whenever you visit Bob Jones Park! Congratulations on this recognition, Terry!

EAW FY2023_Terry Lee 02

Congratulations to everyone for representing the excellence of our department throughout the City! Your hard work does not go unnoticed, and we are very proud to work with such outstanding individuals!

Image of two people running and a graphic of the Fit City logo
An image of a family bowling and dining